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CHOICE OF
CHICKEN O'BRIEN'S
Chicken breast lightly sautéed and topped with lump crabmeat, ham,
scallions
and penne pasta in an Alfredo crab sauce.
NEW YORK STRIP
Grilled to your liking with garlic butter and béarnaise sauce.
BROILED ROCKFISH
Maryland 's state fish and a regional delicacy. Broiled in white
wine, and finished
with beurre blanc sauce. Served over mixed greens.
INCLUDES
O'Brien's house salad
Oven roasted potatoes
Seasonal accompaniments
Fresh rolls and butter
Coffee, Tea and Iced Tea
PRICE Per Person - $38.95
Includes tax and gratuity |