Banquet Lunch

Prices are Per Person  •  Prices include Tax and Gratuity  •  Prices subject to change 

   
Plan A     •     Plan B
 

CHOICE OF
 
FILET OF SALMON
   Salmon with a Dill Beurre blanc sauce.
 
GRILLED CHICKEN CAESAR SALAD
 
PENNE CON POLLO
   Chunks of chicken breast & penne pasta sautéed with sun dried tomatoes,
   artichoke hearts & balsamic vinegar, garlic, shallots and white wine.
 
VEGETARIAN DISHES AVAILABLE
 
INCLUDES
   Bowl of soup du jour
   Coffee, Tea or Iced Tea

PRICE includes tax & gratuity
   Per Person - $20.95
   With Sherbet - $23.95
   With Dessert Cart - $26.20

Plan B

CHOICE OF
 
MARYLAND CRAB CAKE
   Backfin crabmeat seasoned and broiled to perfection served on a Kaiser roll.
   Served with French fries.
 
GRILLED TUNA
   Fresh tuna steak marinated, then char-grilled served on a toasted roll.
   Served with French fries.

SHRIMP PENNE PASTA
   Sautéed shrimp in a Cajun cream sauce and white wine served over penne
   pasta.
 
CHAR-GRILLED CHOPPED SIRLOIN
   Char-Grilled Sirloin with mushroom sauce.
 
 
INCLUDES
   Garden House Salad
   Fresh baked rolls & butter
   Coffee, Tea or Iced Tea
 
 
PRICE includes tax & gratuity
   Per Person - $21.95
   With Soup - $28.20
   With Sherbet - $24.95
   With Dessert Cart - $28.20

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