Our Jumbo lump no filler gluten free crab cake with aioli potatoes and brussels sprouts. (Add a cake + 18) *Crab Cakes are Gluten Free
Lemon butter, wilted spinach, grape tomatoes, Greek potatoes. (GF) (DF)
Fresh Atlantic Salmon pan seared to perfection and topped with delicious honey garlic sauce. Served with mashed potatoes and julienne vegetables
Our O'Brien's lager beer-battered cod fried to a golden crisp with tartar sauce, served with our house fries and slaw.
Sesame crusted yellow fin seared rare, with Asian noodles, pickled ginger, wasabi cream, drizzled with honey soy sauce.
Grilled, lemon Greek potatoes and brussels sprouts. (GF) (DF)
Pan seared over risotto, piquillo sauce, and topped with crispy onions
Fillet of branzino, meuniere sauce, lemon Greek potatoes. (GF) (DF)
Fried Shrimp with spicy plum sauce. Served with fries. (DF)
Olive oil seared, plated over wilted spinach and cherry tomatoes. Finished with a lemon butter sauce. (GF)
Salmon, scallops, shrimp, julienne vegetables
Jumbo lump crab cake, lettuce and tomato, toasted potato roll, fries
With cayenne candied bacon, pepper jack cheese, lettuce, tomatoes, chipotle aioli and fries
Beer battered Cod fillet, toasted French roll, lettuce,tomato and spicy aioli mayo.
Classic roast beef with au jus, horseradish and our house fries
Prime rib rub with onion, lettuce, tomato, pickles, and fries.
Shrimp in old bay, tangy mayo with our house fries
Seared tuna on wontons, ginger and seaweed salad
Lump crab meat in a blend of cream cheese and cheddar cheese
Mini lump crab cakes with our cocktail and tartar sauce
Creamed spinach, fennel, pernod, Parmesan cheese.
Beef and pork, marinara, feta, toasted baguette.
Crispy Brussels sprouts tossed with sweet honey and a touch of Old Bay seasoning
Tender Calamari fried to a golden crisp, served drizzled with chipotle aioli and sweet plum sauce.
Warm soft pretzel topped with creamy crab dip, melted cheddar cheese
Large poached shrimp served with cocktail sauce and horseradish
Choice of Old Bay, Hot sauce, BBQ sauce, Lemon pepper
Ahi tuna, avocado, aioli sauce, wasabi cream sauce
(6) Prime Oysters lightly breaded and golden-fried to perfection, served with cocktail sauce and a fresh lemon.
Tomato-based seafood soup, fresh vegetables, Old Bay seasoning, jumbo lump crab.
Creamy base infused with seafood stock, Old Bay, garlic, and a touch of lemon, fresh herbs, jumbo lump crab meat.
Spinach Salad with mango, walnuts, cranberries, house spinach dressing, parmigiana cheese, and croutons.
Fresh mixed greens, cherry tomatoes, mushrooms, onions, cucumbers, carrots, and your choice of dressing
Chopped romaine, Maytag blue cheese, bacon, avocado, tomato, hard boiled egg and blue cheese dressing
Roasted beets over mixed greens, shallots, feta cheese, cranberries, walnuts, served with a tangerine vinaigrette.
Grilled romaine lettuce brushed with our Caesar dressing, croutons and hand shaved parmesan.
Ahi Tuna, jasmine rice, teriyaki sauce glaze, carrot, scallions, wasabi citrus aioli.
Grilled filet Mignon, broiled to your taste, bourbon sauce. Served with mashed potatoes.
Grilled Sirloin, bourbon sauce served with French fries.
Penne with shrimp, scallops tossed with spicy Cajun cream sauce.
Cavatappi pasta tossed with Gouda béchamel sauce
Linguini in a lemon butter sauce topped with shrimp scampi.
Penne with Lump Crab meat sautéed with shallots, garlic with marinara, heavy cream, parmesan cheese, and vodka
Fettuccini in a classic butter, cream and parmesan cheese sauce
Franco's Italian meatballs with homemade marinara over linguini.
Medium sized, sweet, from the Choptank river.
Medium sized, mildly salty, local Chesapeake Bay
The best in Annapolis! - Steamed with Old Bay, potatoes and onions. Served with cocktail sauce and horseradish.
Large sized, salty, local Chesapeake Bay.
Shrimp cocktail, skipjack oysters, and tuna tartar.
Large sized, salty, local Chesapeake Bay
Garlic, white whine, tomato, thyme, butter, shallots, Old Bay
Assortment of prime, skipjack and choptank oysters.
Medium sized, mildly salty, local Chesapeake Bay.
Fried calamari, fried shrimp, and fried oysters.
Caramelized vanilla bean, strawberry and blueberry medley.
Made with real cream cheese, whole eggs, sour cream and vanilla, in a graham cracker crust
Chocolate Brownie covered with vanilla ice cream
Chocolate cake, light dark mousse, and white mousse